My name is Caitlin. This is my blog, No FOMO Food, where I share my favorite recipes. I’m thrilled that you’ve found my little piece of the internet.
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Rachel's Paleo Blueberry Banana Bread
This loaf is made with almond flour so it is gluten-free but you'd never know it! Filled with fiber, potassium and magnesium from the bananas and loads of antioxidants from the blueberries.
Sinfully Sweet Cinnamon Squares (gf)
These cookie bars are over the top cinnamon-y and incredibly moist! They aren’t difficult to make and took about 10 minutes of prep work with 20 minutes of cook time.
Cherishing this sunshine in a cup during this frigid ❄️ weather!! I have officially jumped on the golden milk 🚂 and am head over heels for the healthy, creamy, sweet n spicy bev. It's incredibly simple to make, let the glow begin! ☀️
Raspberry Chocolate Chia Pudding (df)
I find this dairy-free chia pudding recipe to be extremely exciting because when something is as exquisite as the fine pairing of raspberries + chocolate + breakfast it deserves to be called out with enthusiasm!
Cinnamon Pear Overnight Oats
Diving into these, don't judge as I devour more than one serving 🙈😳 I can't help myself over these dairy-free, gluten-free Cinnamon Pear Overnight Oatsssss!! 🍐recipe is up on the blog and you'll be missing out if you don't make them asap! 😍😘
Chewy Gooey Granola Bars (gluten-free)
Simple ingredients always make the yummiest treats! These take less than 30 minutes to pull together and will give you the perfect snack all week, prep 'em up! 🤗